I am hungry quite a bit, but only because I'm too lazy to go get something to eat right then.
Another great idea from yesterday: make marinara sauce and eat it in a bowl with a tiny sprinkle of parmesan cheese. You have to make it yourself, though--they put oil and sugar in the kind they sell in the store. It is really savory and satisfying.
Marinara (traditional)
2 cans diced tomatoes
2 cans tomato sauce
garlic
onions
dash ground cloves
oregano leaves
basil leaves
dash soy and/or Worchestershire sauce
bay leaf
Marinara (cacciatore)
2 cans diced tomatoes
2 cans tomato sauce
marjoram leaves
thyme leaves
bay leaves
black pepper
Simmer either type about an hour, high enough to cook down a bit. Tastes amazing :-)
No comments:
Post a Comment